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Thursday, 20 August 2015

Grass to Glass - the last 4 steps.


WALT: Add detail to the beginning of sentences.

As soon as the warm milk comes from the cows it goes straight into a fridge. Before the milk goes into the milk silo it has to be cold so the milk is cooled so the tanker can collect the milk.

There is a machine which separates the cream from the milk because so people don’t like cream in their milk. When the milk goes into a mince the milk and cream are separated.

The milk is heated up to 72 degrees celsius so that bacteria is killed by pasteurisation the milk. After that they put it down to 3 degrees celsius so the milk is still fresh to drink.

 Finally the milk is bottled, ready for you to drink. That completes the journey from grass to glass.   



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